Nepal Hog Plum (लप्सी को धुलो)

£3.50

In stock

Nepal Hog Plum, scientifically known as Spondias axillaris, is a tropical fruit commonly found in the Himalayan region, particularly in Nepal. It is a member of the cashew family and is known by various names, including “Lapsi” in Nepal. This fruit is cherished for its unique flavor and is widely used in both fresh and preserved forms

Refund: 14 Days

Nepal Hog Plum, scientifically known as Spondias axillaris, is a tropical fruit commonly found in the Himalayan region, particularly in Nepal. It is a member of the cashew family and is known by various names, including “Lapsi” in Nepal. This fruit is cherished for its unique flavor and is widely used in both fresh and preserved forms.

The Nepal Hog Plum has a sweet and tangy taste, making it a popular choice for pickles, chutneys, and jams. In its fresh form, it is consumed as a refreshing and tart fruit. The fruit is small, typically oval or round, and turns from green to yellow or reddish-orange when ripe.

Lapsi or Nepal Hog Plum is not only enjoyed for its taste but is also a source of essential vitamins and minerals. It plays a significant role in Nepalese cuisine and is a favorite ingredient in various dishes and condiments, adding a delightful sweet and sour element to the food.

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Standard Shipping Charge:
The standard shipping charge for orders is £4.99.

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Free shipping is available for orders totaling £45 or more.

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Nepal Hog Plum (लप्सी को धुलो)